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Published on May 24, 2022 By Seamus May

Image for the post Marco Rosati, Grain Bar Supervisor, on working together to shape the hospitality industry

Marco Rosati, Grain Bar Supervisor, on working together to shape the hospitality industry

Latest News

Published on May 24, 2022 By Andy Young

Image for the post New Hendrick’s Gin from Lesley Gracie’s Cabinet of Curiosities

New Hendrick’s Gin from Lesley Gracie’s Cabinet of Curiosities

Image for the post Fight to save The Butler gains momentum

Published on May 24, 2022 By Andy Young

Fight to save The Butler gains momentum

Starward Ginger 7

Published on May 24, 2022 By Andy Young

Starward’s Ginger Beer Casks returns

Image for the post Monica Berg to take Campari Academy global

Published on May 24, 2022 By Andy Young

Monica Berg to take Campari Academy global

Image for the post Six distillers share how to make the perfect G&T for World Gin Day

Published on May 24, 2022 By Andy Young

Six distillers share how to make the perfect G&T for World Gin Day

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Venues

Mark Gerber sitting in front of a black and orange sign that readers 'the Lansdowne Hotel'

Published on May 17, 2022 By Seamus May

The Lansdowne Hotel rescued from closure

The Everleigh

Published on May 17, 2022 By Andy Young

Three World Class bars heading to Shell House, Sydney

Image for the post Dane Gorrel talks late night economy ahead of Club 77’s relaunch

Published on May 10, 2022 By Seamus May

Dane Gorrel talks late night economy ahead of Club 77’s relaunch

Most Read Stories

Events and Masterclasses

Image for the post Australian Cocktail Month

May 01, 2022

Australian Cocktail Month

Image for the post World Gin Day

June 11, 2022

World Gin Day

The Martini

June 19, 2022

World Martini Day

See Full Calendar

Drinks

Never Never Australian Absinthe

Published on May 17, 2022 By Andy Young

Never Never launches Australian Absinthe

Image for the post Vanguard brings new premium Mezcal and Japanese whiskey to Australia

Published on May 10, 2022 By Seamus May

Vanguard brings new premium Mezcal and Japanese whiskey to Australia

Image for the post The top 12 recipes of 2022 so far

Published on May 10, 2022 By Andy Young

The top 12 recipes of 2022 so far

Recipes

Image for the post Mixing it up for Cinco de Mayo

Mixing it up for Cinco de Mayo

Image for the post The Archie Rose Trail Mix Kick

Whiskey

The Archie Rose Trail Mix Kick

Amaretto Sour

Other

Recipes for National Amaretto Day

Image for the post Recipe: ‘Sherry Baby’ Coastal Stone Boulevardier

Whiskey

Recipe: ‘Sherry Baby’ Coastal Stone Boulevardier

Image for the post ALIA

ALIA

Australian Liquor Industry Awards 2020: Be there! The 2020 Australian Liquor Industry Awards (ALIA) are taking place on 21 October – more information coming soon! ALIA sees over 600 members of the industry gather to celebrate another successful year and recognise the best brand, people, venues and operators of the last 12 months. Recognising the… Continue reading

Operations

Image for the post Entries open for Flor de Caña’s Sustainable Cocktail Challenge

Published on May 17, 2022 By Andy Young

Entries open for Flor de Caña’s Sustainable Cocktail Challenge

Image for the post There’s still time to step into the Never Never once again

Published on May 3, 2022 By Andy Young

There’s still time to step into the Never Never once again

Amaro Montenegro

Published on April 26, 2022 By Andy Young

Amaro Montenegro’s The Vero Bartender competition returns

People

Vanessa Wilton

Published on May 17, 2022 By Andy Young

Vanessa Wilton on importance of backing yourself

Giacomo Giannotti lifting the glass cover of the Great Gatsy, an Old-Fashioned style cocktail from Paradiso, which uses smoke.

Published on May 17, 2022 By Seamus May

Paradiso’s Giacomo Giannotti explains his hospitality philosophy

Ellen Weigall

Published on April 26, 2022 By Brydie Allen

Why Ellen Weigall says its time to embrace our femininity

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Instagram

Woo hoo! National Pisco Sour Day time to celebrate

Woo hoo! National Pisco Sour Day time to celebrate with a @continentaldeli Pisco Sour, thanks @blendpr_ for the package.
#piscoisperu
#pisco
#piscosour
#nationalpiscosourday

Looking forward to making some awesome drinks with

Looking forward to making some awesome drinks with this great #gift from the wonderful @eastimperial team
Delightful bonus @neverneverdistillingco triple juniper gin as well, thanks guys
#mixersbyei #cocktails

Now that’s my kind of Christmas cracker! Very ha

Now that’s my kind of Christmas cracker! Very happy to win any of these beauties, thanks @fevertreeaustralia and @liquid_ideas
#whiskyandgingerale
#whiskyhighball

Gin spritz and a twist on a Pisco sour, delightful

Gin spritz and a twist on a Pisco sour, delightful
#cocktails #outout

Exciting times tonight at @thewhiskylist with four

Exciting times tonight at @thewhiskylist with four exclusive bottlings available on their website from 7.30pm tonight, including this gem from @westwardwhiskey

The awesome @ladybanksrooftop in Bankstown with ci

The awesome @ladybanksrooftop in Bankstown with city skyline in the background and the Blue Mountains behind us.
#rooftopbar
#lovesouthwestsydney
#newbar
#thursdaylunch

Love it when your team and @nipofcourage combine f

Love it when your team and @nipofcourage combine for an awesome birthday gift. Thanks guys xx

This week's edition of @barsandclubsmagazine is su

This week's edition of @barsandclubsmagazine is surrounded by the nerve racking time for Sydney. So this week we have a featured stories about fortitude and positivity from across Australia and the world.

@dirtysultan owners @tomdarcy_ and @dilanildes know all too well the fight against the pandemic, it's pretty much all they've known since opening their bar in Brisbane's Fortitude Valley in early 2020, just five weeks before the national lockdown. It is however, a positive story of how they worked throughout the year to stabilise trade and have had a successful start to 2021.

Last weekend we had World Martini Day but this Friday we celebrate International Rosé Day. And, thanks to our chat with @angrovewine, we illustrate how and why bars should get involved with the day.

Elsewhere we have details on how you can nominate someone for the Tales Dame Hall of Fame. WA is also removing all capacity restrictions for venues which is great news.

Young Henry's have also launched their first whisky and our own @thedanny94 talks through his experience at yesterday's @bacardiau rum masterclass at Surry Hills bar @rosiecampbells.

All of this week's edition is available from the link in our bio. Stay safe and send us a DM if we can do anything to help.

This week's edition of Bars and Clubs is brings go

This week's edition of Bars and Clubs is brings good news that lockdowns and restrictions will continue to ease across Melbourne and the wider state.

The eased restrictions comes just in time for Collingwood bar @sixty.smith which has found it hard to build a reputation and repeat trade from constant closing and reopening.

@australiandistillingco Michael Hickinbotham talked to us about his passion for Australia and craft-made spirits.

In other news, in the Sydney suburb of Chippendale, a new bar @thebarrie_ has emerged after a successful weekend. We spoke to owner Christopher Garner about his inspiration for naming the venue and it's cocktails after his grandfather. Pictured in this post is cocktail Monica Miles, named after Barrie's first high school girlfriend.

@neverneverdistillingco is launching its Jars for Bars incentive to celebrate World Martini Day.

In the world of Australian single malt whiskies, new player @morriswhisky has released two premium whiskies.

As always, we'd love to hear from you so drop be shy about dropping us a line. For all our stories follow the link in our bio.

#gin #martini #worldmartiniday #victoria #covid #covid_19 #lockdown #cocktail #cocktailbar #whiskey