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Boilermakers: the perfect pairing
Beer and whisk(e)y: how to make the most of this killer combination at your bar this International Beer Day…. Continue reading
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Last chance to secure your ticket for Bartenders’ Weekender
Bartenders and bar operators from across the country are invited to share knowledge and experience in Brisbane this June…. Continue reading
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Scholarship opportunity for Bartenders’ Weekender
The Bartenders’ Weekender Scholarship will see five bartenders from across Australia invited to grow and learn in Brisbane…. Continue reading
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What’s on the bartenders bar cart?
Up and coming Australian bartenders share the staples in their bartending toolkits…. Continue reading
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An Easter inspired cocktail menu
These three chocolatey, creamy recipes are perfect for an Easter in isolation. … Continue reading
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Last chance to apply for the Tales of the Cocktail Foundation Cocktail Apprentice Program
The application period for the Tales of the Cocktail Foundation (TOTCF) Cocktail Apprentice Program (CAP), is open and will close on 1 February…. Continue reading
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Deputy launches #ASimpleThanks gratitude movement
#ASimpleThanks calls on people around the world to lead with gratitude when interacting with shift workers…. Continue reading
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Last chance to enter Patrón Perfectionists
Australian bartenders are invited to craft their interpretation of a Patrón Paloma cocktail, with the chance to a trip to Hacienda Patrón…. Continue reading
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London bar Kwãnt makes Australian debut
Kwãnt is bringing Italian mixologist Giusy Castaldo to Rockpool Sydney for an exclusive two-night bar takeover in celebration of Negroni Week…. Continue reading
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Omar Alvarez wins Afterlife Agave Cocktail Competition
Campari Academy crowned Omar the winner at the national finals at Hinchliff House in Sydney…. Continue reading