Cape Byron and Stone & Wood have combined to create this new ‘beer spirit’ so how would you use it in a cocktail? Here’s one idea…
RECIPE
Ingredients:
- 30ml Pacific Moonshine
- 30ml Mac. Liqueur
- 30ml Pineapple Juice
- 30ml Orange Juice
Directions:
- Shake with ice
- Strain into a ice-filled glass
- Garnish with a cherry & pineapple slice
